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  3. Pressure
  4. Atmospheric pressure

Pressure · System

Atmospheric pressure

A little water is boiled in an empty can, which is then sealed and cooled. The can crushes itself flat, and nothing goes anywhere near it.

Start here

Nothing touched the can.

A little water is boiled in a thin metal can until steam has driven the air out. The can is sealed and stood in cold water. It folds in on itself with a bang, in about a second.

What crushed it?

You are at the bottom of an ocean of air about a hundred kilometres deep, and it has weight. All of it presses down on you, and — as with any fluid — it presses in every direction at once, roughly 100 000 Pa at sea level. Climb, and some of that air is now below you instead of above you, so there is less weight pressing and the pressure falls. Air is squashable, unlike water, so most of its mass is packed into the lowest few kilometres, which is why the pressure drops fastest near the ground.

At the bench · take three things up a mountain

Same objects. Less air above them.

Change a control to begin

A foil bag sealed at sea level, a pan of water on a stove, and a barometer. Choose a height, and choose which one to watch.

Commit first. A foil bag of crisps is sealed at sea level and carried up to 5500 m. What happens to it?

The relationship · a stack, not a triangle

thin air11 km · 23 kPa8.85 km · 31 kPa5.5 km · 50 kPa2.5 km · 75 kPa0 m · 101 kPa1 m² OF GROUND

Air pressure = weight of the air above ÷ the area it presses on

P = W ÷ A
Every layer adds its weight to what is below it.
Climb, and the layers you pass are no longer pressing on you.

Worked example · one step at a time

A window is 2 m². At sea level the air presses on it with 101 000 Pa. What force is that?

Step 0 of 5

Worked example · one step at a time

A skylight is 0.8 m². At a mountain station the air presses with 80 kPa. What force is that?

Step 0 of 5

Your turn · the same five steps

Your height: Sea level, where the air presses with 101 000 Pa. What force is that on one palm, 0.01 m²?

Write all five lines before you check. The pressure is the one your own bench is showing.

Write at least one line first

Key fact

Atmospheric pressure is the weight of the air above you, spread over the area it presses on — about 100 000 Pa at sea level. It falls as you climb, because less air is left above you. Nothing sucks: air pushes.

Think again

“A vacuum sucks things in.”

A vacuum is nothing, and nothing cannot pull. Every case that looks like sucking is the air on the other side pushing. Drinking through a straw: you lower the pressure in your mouth, and the atmosphere pressing on the surface of the drink pushes it up the straw. A sink plunger: you squeeze the air out, and the outside air holds it against the surface. The can at the top of this lesson: the steam stopped pushing outwards and the air outside had a free run. Rewriting these the right way round is the whole skill — what is pushing, and from where?

“If air really pressed that hard, we would feel it.”

You are pressed by roughly 100 000 Pa right now — about 1000 N on each palm — and you feel nothing, for two reasons. It pushes equally in every direction, so it does not squash you in any one direction; and the fluids and gases inside your body push out just as hard, so the two match. You only notice when the balance changes, which is exactly what your ears do on a plane or a mountain road: for a few seconds the pressure inside the eardrum no longer matches the pressure outside, and you can feel the difference until it evens out.

Mastery ladder

Not started yet.

Rungs 3 and 4 you mark yourself.

Rung 1 · Calculate

Atmospheric pressure is 100 000 Pa. What force does the air push on a shop window of 1.5 m² with?

Rung 2 · The one that catches people

A foil bag of crisps sealed at sea level puffs up tight on an aircraft at cruising height. Which statement is right?

Rung 3 · Explain

Explain why atmospheric pressure at the top of a mountain is lower than at sea level. Use the weight of the air in your answer.

Rung 4 · Take it somewhere new

Explain how a drink comes up a straw, without using the word suck. Then say what would happen if you tried it on the Moon, and why.

Key note

The atmosphere has weight, and atmospheric pressure is that weight divided by the area it presses on — about 100 000 Pa at sea level, in every direction at once. It decreases with height, because the higher you go the less air there is above you. Air pushes; nothing sucks. What looks like suction is always the atmosphere pushing on one side of something while the push on the other side has been reduced.

Going further

Atmospheric pressure does not only change with height — it changes with the weather, and that is what a weather map is showing. A “low” is a region where the air above is lighter and the pressure at the ground is a few thousand pascals below normal; a “high” is the opposite. Air flows from high pressure towards low, which is what wind is, and the tighter the lines on the map are packed the stronger the wind.

The first instrument to measure any of this was a tube of mercury stood upside down in a dish by Torricelli in 1643: the atmosphere pushing on the dish held a column of mercury about 760 mm high, and when the weather changed the height changed with it. Blood pressure is still quoted in millimetres of mercury for that reason.

Aircraft take the same physics seriously. At 11 km the air outside a cabin is at about 23 kPa, far too little to keep anyone conscious, so cabins are pumped up to roughly the pressure you would meet at 2000 to 2400 m — enough to be comfortable, low enough that the hull is not fighting a full 100 kPa difference. The cost of that difference is why a fuselage is a pressure vessel and why a cabin door is enormous work to open in flight. Climbers face the raw version: at the summit of Everest each breath contains about a third of the oxygen molecules it would at sea level, which is why bodies acclimatise for weeks and why almost everyone still carries gas. And in the kitchen it shows up gently — at altitude water boils below 100 °C, so an egg genuinely takes longer to cook and rice may never soften properly.

Before this lesson

Connects to

At GCSE this becomes

  • Atmospheric pressure from the weight of the air column, why the decrease with height is not a straight line, and pressure differences in gases.

Where to next

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